NEW in 2026! Emma's Springerle Molds

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Emma's Springerle offers environmentally conscious springerle cookie molds. Modern technology meets traditional art: each mold is created from eco-friendly, FDA approved, renewable materials. Selections range from antique reproductions to contemporary designs. Sturdy, food-safe, and biodegradable. Made in Münsingen, Germany.

Care and Use Instructions

Emma's Springerle Molds are intended to be used with dough, rolled buttercream, fondant, marzipan, clay, and any other similar materials. They can NOT be used with Hot Beeswax.
Clean with a soft toothbrush, warm (not hot) water, and a bit of hand dishwashing soap. Dry design side down on a clean towel.
Do not put molds in the dishwasher.
Do not store molds in the sun; protect from UV radiation.